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Showing posts from December, 2015

Peanut Butter and Banana Brownies

I made two batches of brownies the other night. The first batch was too sweet for me, but my friend liked them so I gave them to her. The second batch were supposed to be banana brownies, but I didn't have unsalted butter so I used peanut butter instead. I liked these ones much better and peanut butter and banana are two of my top foods/ingredients. Here's the recipe;

You will need;

175g crunchy peanut butter
180g soft dark sugar
200g dark chocolate
2 eggs
2 large bananas
100g self-raising flour
2tbsp cocoa powder

1. Melt the chocolate, peanut butter, and sugar over a low heat in a medium sized saucepan. Mix with a wooden spoon and once the ingredients have melted, set aside and allow to cool for five minutes.

2. Lightly beat the eggs then slowly pour into the mixture, continually stirring. (Make sure the mixture has cooled otherwise the eggs will cook!)

3. Mash the two bananas or give them a whizz in the blender before adding them to the mixture.

4. Fold in the flour until com…